food channel

RECIPE: White Cheddar Macaroni and Cheese -- Perfect for National Pasta Day!

We searched for one of our favorite recipes to celebrate National Pasta Day, and we found a REAL treat for you today. Baked White Cheddar Mac & Cheese is one of those warming dishes you’ll turn to time and time again when the weather is cooler. See Chef Cari from 90 Seconds in the Kitchen...
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RECIPE: Amazing Teatime Apple Cake

Try this moist and nutty apple cake with your tea or coffee and a big dollop of whipped cream and you’ll think you are to-the-manor born! See our story and find all of our great recipes to hold your own Afternoon Tea! You can see the video on how to make apple cake here. PREP TIME: 15 minutes |...
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RECIPE: Roasted Pumpkin Soup With Smoky Bacon -- Perfect for Fall!

This rustic soup comes alive with the flavor of sweet caramelized roasted pumpkin or butternut squash. Its golden-yellow color and garnish of smoky-sweet crumbled bacon makes this a real eye-popper and show stopper. Here's the video recipe: PREP TIME: 15 minutes | COOK TIME: 60 minutes | SERVES: 6...
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RECIPE: Tasty & Craveable Cornbread

Fall is here, and the days are getting cooler. Cornbread goes great with chili of all types, and you’ll find yourself going back to this as a staple for cold weather. You can also follow along with Chef Cari as she makes this great recipe in this video: PREPARATION: Preheat oven to 400°F Preheat...
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RECIPE: Tasty (and Healthy) Market Fresh Tabouli

Tabouli is a Middle Eastern salad traditionally made with bulgur wheat, fresh chopped cucumber, tomatoes and fresh mint in a tangy lemon-parsley and olive oil dressing. For this healthy whole grain salad recipe we added crumbled feta cheese with a side of warm grilled flatbread. For a quick and...
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RECIPE: Crunchy Panko Crumb-Crusted Baked Fish

Don’t let cooking fish intimidate you! This delicious baked fish recipe with a crunchy-golden lemon pepper-seasoned crumb topping goes together extra quick and easy with defrosted fish fillets such as flounder or tilapia, and it makes a perfect weekday meal served with rice and a green vegetable...
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RECIPE: Healthy & Tasty Veggie Pizza

Craving vegetables? Need a healthier choice for an appetizer? Simply have some Farmers Market vegetables you need to use up? This recipe is great because you can do almost anything with it. Just choose your vegetables, chop, and go! Watch Chef Cari bring this pizza to life using farmers market...
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RECIPE: Sweet Potato Souffles

These lightly sweet and airy autumn soufflés can serve as a special side dish or dessert. Why Try? Here’s a side dish your guests have probably never had before. They’re going to want your recipe! Ready to see how it’s done? Check out the video right here: PREP TIME: 15 minutes | COOK TIME: 25...
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RECIPE: Spicy Pickled Shrimp

In the gulf, where shrimp are fresh and plentiful, pickled shrimp are often served as a festive appetizer. This recipe can be used for entertaining guest or maybe just for yourself! Just remember that the longer it sits, the better it gets! Why Try? It’s not the usual shrimp hors d’oeuvre. Your...
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RECIPE: New Hampshire Maple Monte Cristo Sandwich

We paired smoky-sweet griddled country ham, gooey melted Fontina and creamy maple Dijon sauce together for our Monte Cristo sandwich and then drenched it in real maple syrup for the perfect brunch or late-night sandwich recipe. Because, after all, everyone needs a little bit of over-the-top...
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